Gulaš (Serbian Beef Stew)
A rich and hearty beef stew, slow-cooked with spices and vegetables for a true taste of Balkan comfort food. Ingredients: Instructions:
Pita sa Višnjama (Cherry Phyllo Pie)
A sweet, crispy phyllo pie filled with tart cherries — a beloved Serbian dessert, perfect with a dusting of powdered sugar. Ingredients: Instructions:
Pljeskavica (Serbian Burger)
Serbia’s answer to the burger — juicy, smoky, and best served with kajmak and pickled veggies. Ingredients: Instructions: Serve in a bun with kajmak, urnebes, …